The Ten Cousins Story

Our Story.

Ten Cousins Brick Oven opened in June of 2012. Named after the grandchildren of Lafrance Hospitality Company CEO Richard Lafrance, Ten Cousins is a family restaurant featuring delicious pizza, sandwiches, soups & more.

The concept for Ten Cousins was built around the idea that it would be owned and managed by locals, staffed by locals, built and decorated by locals, supplied by our local farms and enjoyed by our many local friends and families. Please find us on Facebook and Instagram to stay up to date on hours, pizza, menu selections & more! We look forward to serving you our pizza soon!

 

Featured on Phantom Gourmet.

Ten Cousins was featured on Phantom Gourmet! Click below to watch the episode on YouTube.